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Author Topic: Moist All Beef Meat Loaf  (Read 911 times)
mabuzzbee
House Bee
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Gender: Female
Posts: 92


Location: N central PA


« on: March 29, 2009, 12:45:02 PM »



    * 2 lbs lean ground beef
    * 1 small onion, finely chopped
    * 1 cup oatmeal
    * 2 eggs
    * 1 Cup beef broth / milk
    * 1 teaspoon salt
    * 1/4 teaspoon pepper

Topping

    * 3 tablespoons brown sugar
    * 4 tablespoons ketchup
    * 1 teaspoon dry mustard

   1. Mix all the meat loaf ingredients together.
   2. Shape into loaf in 13 X 9" cake pan
   3. Bake at 325F degrees for 1 1/4 hours.
   4. Mix the topping ingredients.
   5. Remove meatloaf from oven and cover with topping
   6. Brush over the meat loaf and return to the oven for 30 minutes.
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