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Beemaster's International Beekeeping Forums
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MEMBER & GUEST INTERACTION SECTION
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MEMBER'S RECIPE COOKBOOK - ALL NEW
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MAIN COURSES
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PERFECT MEALS FOR DINNER
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Moist All Beef Meat Loaf
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Topic: Moist All Beef Meat Loaf (Read 770 times)
mabuzzbee
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Posts: 92
Location: N central PA
Moist All Beef Meat Loaf
«
on:
March 29, 2009, 12:45:02 PM »
* 2 lbs lean ground beef
* 1 small onion, finely chopped
* 1 cup oatmeal
* 2 eggs
* 1 Cup beef broth / milk
* 1 teaspoon salt
* 1/4 teaspoon pepper
Topping
* 3 tablespoons brown sugar
* 4 tablespoons ketchup
* 1 teaspoon dry mustard
1. Mix all the meat loaf ingredients together.
2. Shape into loaf in 13 X 9" cake pan
3. Bake at 325F degrees for 1 1/4 hours.
4. Mix the topping ingredients.
5. Remove meatloaf from oven and cover with topping
6. Brush over the meat loaf and return to the oven for 30 minutes.
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