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Beemaster's International Beekeeping Forums
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MEMBER & GUEST INTERACTION SECTION
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MEMBER'S RECIPE COOKBOOK - ALL NEW
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RUBS, SAUCES, MARINADES, DIPS
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MARINADES FOR DEEP PENETRATIONS
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Beef Bourguignonne Marinade by TwT
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Topic: Beef Bourguignonne Marinade by TwT (Read 810 times)
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Beef Bourguignonne Marinade by TwT
«
on:
March 21, 2009, 02:34:34 AM »
Beef Bourguignonne Marinade
Excellent beef marinade. Use to prepare beef to be grilled, BBQ or fondue.
4-6 servings 5 min 5 min prep
Change to: servings US Metric
1/4 cup dry red wine
1 tablespoon olive oil
1 teaspoon Dijon mustard
1 teaspoon dried mustard
2 garlic cloves, minced
2 green onions, chopped finely white part only
In a medium bowl, stir together wine, oil, mustards, garlic and green onions.
Add your beef of choice and refrigerate for 1 to 2 hours before cooking.
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