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Author Topic: Grandma's Honey Pineapple Pork Chops byTWT  (Read 1998 times)
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« on: March 10, 2009, 04:30:12 PM »

Grandma's Honey Pineapple Pork Chops

6 pork chops
1 (8 1/2 oz) can sliced pineapple
1/2 cup honey
1/4 cup pineapple syrup
1 tbsp. prepared mustard
Maraschino cherries

Combine honey, pineapple syrup and mustard and put some on each chop.
Bake at 350 degrees for 1 1/2 hours. Remove from oven. Put a pineapple
slice and a cherry in center of each chop. Return briefly to oven to
warm fruit. Makes 6 servings.

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