Thanks for the replies.. I am ready for season to pick up most definitely. We have a honey sign in our yard and we do have the occasional passerby who wants a certain bottle size. We bottle in plastic bottles so just to make sure I am reading this correctly. You bottle your cases and place the cases of your bottled honey in a "warming cabinet"? That might be a very good idea for me that way I could have the honey available cause we keep our t-stat set on about 68 during the winter months and it usually is back to solid in about a week!! I hate having to tell customers who call ahead that they have to wait a day while I liquefy that evening. How do you heat this "warming cabinet"? Thanks for the information and help, I think you may have sparked an idea for me..