speading it on hot toast, muffins and buns, or just taking a bit and chewing it.

Al
Sorry, that's (above) all I can think of. Anything else is a waste surely? The very bit that is best is the fact you are eating a fresh untampered product. Anything else such as backing in cakes, or other crazy idea would just leave you with melted beeswax, or negate the benefit of it having been taken directly from the hive.
Adam